The Winding Road to Root to Tail
He’s been on the Travel Channel, written books and starred on The Food Network. Now Chef Ben Vaughn is seeking “regulars” in English Village.
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Author: Christiana Roussel
Avo Chef Joseph Rozario Creates Bold Food With No Fuss
Joseph brings a worldly approach to Alabama’s “hot weather food.” After all, he developed his voice exploring Indonesian, Spanish and Asian cuisines.
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